World's Best Ham by PataNegra.dk

Bayonne Ham The 562nd edition of the Bayonne Ham Fair is quickly approaching, bringing excitement, tradition, and culinary artistry that has been celebrated for centuries. From Thursday, April 10 to Sunday, April 13, 2025, the historic city of Bayonne in the French Basque Country will transform into a lively hub of festivities centered around its iconic Bayonne ham. A key highlight of the fair is the highly anticipated competition for the best farmhouse ham, reserved for passionate individuals who craft their hams with care and dedication. On Thursday morning, April 10, amateur producers will gather at the market square between 7:30 and 8:30 a.m. to impress the esteemed jury. The judges will evaluate each ham based on three crucial criteria: cut, aroma, and drying time. The announcement of the winners at noon is a moment of great anticipation, rewarding months — often years — of meticulous craftsmanship. Last year’s competition saw 26 impressive farmhouse hams presented. Among them, Xi...