World's Best Ham by PataNegra.dk

  A Taste of Spanish Legacy In the heart of Spain, where passion and tradition meet, few names inspire as much pride as Joselito, often praised as the world’s best ham. For over a century, this iconic house has stood as a testament to authentic Spanish culinary craftsmanship. Every slice carries a story of patience, heritage, and the steady hands that keep these traditions alive. But this year, Joselito’s fame isn’t just about flavour. The legendary producer has found itself at the centre of a European legal storm, one that questions how traditional foods can be described in the modern market. EU Steps In: A Ban on ‘Healthy’ Claims The European Commission has barred Joselito from saying that its Jamón Serrano or Ibérico has “healthy properties.” Under EU Regulation 1924/2006, no food — even one as natural and artisanal as Joselito’s ham can be promoted with health claims unless there’s solid scientific proof behind it. This ruling means Joselito can no longer call its ham “natural ...