World's Best Ham by PataNegra.dk

Iberian Pigs The Iberian pig industry is currently undergoing significant changes as prices for acorn-fed Iberian pigs have risen to historic levels. These price increases are set to affect the final cost of Pata Negra ham, a renowned delicacy made from these pigs, once it reaches the market in approximately two years. The price hikes, while beneficial for farmers in the short term, have raised concerns about profitability in the long run, especially considering the rising costs of production that have plagued the sector in recent years. A Surge in Prices At the Salamanca Market meeting held last Saturday, the first prices for acorn-fed Iberian pigs from the current campaign were set. The new prices marked a significant increase compared to the previous year's prices. For 100% Iberian pigs, the prices ranged between €3.58 and €3.78 per kilo, up from €3.47 to €3.67 in the previous year. For 75% Iberian pigs, the price per kilo rose from €3.32 to €3.50/€3.70, while for 50% Iberian pi...