World's Best Ham by PataNegra.dk

Nestled in the picturesque Serranía de Ronda, Dehesa Monteros has set itself apart as a premier producer of 100% Iberian acorn-fed products, often called the "Pata Negra" of hams. Behind this success is an inspiring story of transformation, innovation, and commitment to quality and sustainability. From Macroeconomics to the Iberian Dream The story of Dehesa Monteros began with Chelo Gámez, a retired macroeconomics professor from the University of Malaga. Initially uninterested in raising Iberian pigs, her journey took an unexpected turn when a student suggested she purchase a farm in the Genal Valley. What started as a plan to build a family retreat quickly evolved into a mission to produce some of Spain's finest Iberian pork products. After her husband’s passing, Gámez found solace in the lush landscapes of the Genal Valley. Inspired by the beauty of the cork oaks, chestnut trees, and acorn-bearing Quercus that dotted the region, she began envisioning a new purpose for h...