La Joya's Iberian Ham La Joya, a historic Iberian ham brand from El Repilado in the municipality of Jabugo, has been winning the hearts and palates of Iberian ham lovers worldwide for decades. Renowned for its superior quality and craftsmanship, La Joya is distinguished by its dedication to traditional techniques and an exceptional team of master ham makers. In León and Santander, this iconic brand is making waves thanks to partnerships with A Cuchillo and Alimentación Diferente. A Tradition of Excellence at La Joya La Joya's drying room is one of the oldest in the Iberian ham-producing region of Jabugo. This historic facility employs a careful, artisan method for curing ham, where master ham makers manually control temperatures in natural cellars, passing down knowledge through generations. When the region's unique climate and the team’s skilled craftsmanship combine it results in hams rich in flavor and history. José Quintana, Sales Manager at La Joya, notes, “The real v...
Everything you need to know about the 5 best cured hams in the world! Pata Negra Bellota 100% Iberian - Prosciutto di San Daniele - Jambon Bayonne - Culatello di Zibello - Smoked Dalmatian pršut